Events

This weeks tasting:

1) Cirelli

–This is afresh Italian wine with dark red fruit flavors.

-soft tannins, silky texture & slightly earthy

-organically farmed, practicing biodyamics; no sulfites added

2) Lambrusco Rosso

–This is a dry sparkling wine from the Emilia-Romagne region of Italy.

-Light and refreshing with aromas of red berries and blueberries

-Flavors of strawberries and red cherries with some nice bubbles

-Serve chilled.

3)Têtê-a-Têtê

-This is an easy drinking California wine with ripe red fruit and fresh berries.

-smoky, savory notes with a long finish

-drinks like most Côtes-du-Rhône-Villages vintages

-organic, avoiding use of chemicals and additives

4) Pizza Wine 

– This is a  sparkling refreshing red wine in a can.

-fresh, fruity with nice acidity

-produced locally in Rhode Island

-Serve chilled.