1 N Beach Street
Nantucket, MA

508.228.2755

OPEN DAILY 12 NOON – 7 PM

@epernaywines

#yeswayepernay

FALL for the Flavor of Sake

CELEBRATING NIHONSHU NO HI While summer is the quintessential season for many people on Nantucket, those of us who are lucky enough to be on island this time of year know that the weather associated with our Indian Summer and the lack of crowds this time of year are a just reward for the hustle and bustle of July and August. As we enter in to fall, this is the prime time for sake drinking. Brewed during the cold winter months and then pressed in the spring, sake is typically aged six months and then released in the fall for your enjoyment. What better way to celebrate the upcoming Nihonshu no Hi (Sake Day) on October 1, traditionally the starting date of sake production in Japan, than with a toast to this alcoholic beverage of Japanese origin made of fermented rice. What is sake? Sake is an alcoholic beverage that is made by fermenting rice. My first experience with sake...Read More >

What TO DRINK When you get TO-GO

WHAT YOU SHOULD BE DRINKING WITH YOUR TO-GO Productivity. Making the most of your day. The same is true whether putting time in at the dreary office or (even better) on the beautiful sandy beaches of Nantucket. While you may have your list of ACKtivities to accomplish while on here on island, you also want to make sure you get the most out of your planned relaxation time as well. The sun is brightly shining, not a whisper of a cloud in the sky and the last thing you want to do is concern yourself with taking precious time out of your day to fight the traffic and crowds at the market, much less prepare or cook food, when you could be at the beach. Fortunately, Nantucket has an abundance of fabulous eateries that offer you tasty options without actually having to dine at a restaurant. And what better way to enjoy this take-out food than with the perfect wine...Read More >

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@epernaywines

#yeswayepernay